Rondo with florets |
Water remains pooled over cement 2 days after rain. |
The rain came off the tunnel and into the inside. |
Drainpipe that's been lying around waiting for this project for years. |
A chronicle of our preposterous journey to grow wine grapes and make wine in the west of Ireland, where the mountains come down to the sea along the Wild Atlantic Way.
Rondo with florets |
Water remains pooled over cement 2 days after rain. |
The rain came off the tunnel and into the inside. |
Drainpipe that's been lying around waiting for this project for years. |
A very good size and yet inconspicuous. |
Three days of labour and the polytunnel is finished. Next, we will bring electricity and water to the tunnel. For that, we need the digger to dig us a trench from the house supply. I must say, Cathal and Alex did a great job. And the quality of the materials is exceptionally good.
Naturally, it was the hottest day of the year and if it wasn't for the slight breeze, it would have been too hot to work. Alex drank litres of water. Fortunately, the breeze was not too strong or it would have been impossible for the two of them to handle a sail that big.
Ghost has walked the entire perimeter several times and helped me clear stones from inside. She's fascinated. She was very helpful in supervising construction the entire time.
Now to level the ground where it was disturbed and set it up inside. We have to buy a transport vehicle to move all the equipment up.
I checked to see from the road if it can be seen behind the garage and it's almost invisible. Now we'll just plant a few fast growing trees above the wall behind the house and we won't even be able to see it from the house soon.
Can't see it from the garden |
There it is behind the garage. |
Acorns on the oak tree. |
I was walking past a plant at the garden centre and its tag caught my attention. "Are You Nuts?" was the question posed. Naturally, I had to investigate. It turned out to be the name of a company that sells nut trees. A walnut! I have wanted to plant a walnut tree for ages and we have enough land that we can easily accommodate a large tree under which nothing will grow. In Ireland, only three nut trees are viable: hazelnut (we have two), chestnut (we have several), and walnut (we now have one). So we will be set - possibly in our lifetimes.
I walked out with the plant. It was only €5 and it was only a few inches tall. But I am happy to wait. I repotted it and it's in the nursery for several years to come. We plan to place it in the middle of the field above the new polytunnel with a fence around it so the donkeys don't eat it. As it grows bigger and bigger, nothing below it will grow except grass. No problem.
I've always loved a lone tree in the middle of a field. I have often wondered what the story was behind the lone trees of the world.
I'm hoping for hazelnuts this year as one is more than 5 years old and the other about 3. The chestnuts are still in pots but ready to be planted out this year, so it will be a few more years before they fruit. I was surprised to learn that all three nut trees have both male and female flowers. I always thought they needed one male, one female plant which is why we have two hazels not that I know if one is female and another male. The same goes for kiwis. In fact, I had noted last year that the older tree had both flowers and catkins, which I assumed was the male component.
Surprisingly, just this morning I found an oak tree we had planted a few years back had a few acorns for the first time. The squirrels in America loved the acorns and would squirrel them away every autumn. Squirrels are apparently great thieves of all nuts but sadly we don't have any -- squirrels that is. If we did, we'd likely share, although Alex did wage war with the clever squirrels when we lived in America.
So what does this have to do with wine? Nothing at all, except edible landscape. And nuts always go well with wine.
Steel poles, crossbars and door frame in place. |
Also my herons have arrived as bird deterrents for the orchard and vineyard. They are actually quite beautiful in verdigris patina. Right now adorning the pond as there is no fruit to protect yet but there are tadpoles in the pond so we'll leave the lawn ornaments protecting the froglets.
Screen capture of Bodega Catena Zapata website. |
A study from the Catena Institute of Wine in Argentina finds chemical evidence that the soils in which a vine grows leave an indelible stamp on the wine. A new study*, published in Nature's Scientific Reports journal in February and led by winemaker Roy Urvieta, using techniques Fernando Buscema - the Bodega Catena Zapata winemaker and director of the Catena Institute of Wine - developed, suggests that it is possible to identify the vineyard from which a wine comes based on the wine’s chemical composition. He identified 27 volatile and phenolic compounds to measure and focused on Malbec.
Of the 23 vineyard sites studied in the Mendoza region, 11 could be identified with 100% accuracy, while the remaining 12 were identified with up to 83% certainty. In all, 201 wines from three recent vintages were analyzed. The researchers hope that understanding Argentina’s soils and how vines incorporate elements will help winemakers elevate the quality of Malbec and influence its reputation. It will help vintners better understand what differentiates their wines and perhaps contribute to the understanding of how a maturing vineyard absorbs changes in terroir. In other words, if terroir can be quantified, then perhaps it can also be improved or exploited. Imposters could easily be exposed as well.
On April 1, 2020, Catena Zapata was named Drinks International World's Most Admired Wine Brand 2020. I've admired them since I read Vineyard at the End of the World and tasted their extraordinary wines. Congratulations Nicolás Catena Zapata and daughter Laura and all the people who make Bodega Catena Zapata what it is.
Wine Spectator explores the ramifications.
*Urvieta, R., Jones, G., Buscema, F. et al. Terroir and vintage discrimination of Malbec wines based on phenolic composition across multiple sites in Mendoza, Argentina. Sci Rep 11, 2863 (2021). https://doi.org/10.1038/s41598-021-82306-0
The U.S. Drought Monitor map shows the entire Bay Area in extreme drought conditions as of May 4, 2021. | U.S. Drought Monitor |
The San Francisco Bay area has gone from severe to extreme drought in just two weeks.
Wells are drying up in the San Joachin Valley because of less snow in the Sierra Nevada.
Sonoma County supervisors declared a drought emergency and vineyards in the Alexander Valley are scaling back crop production.
North Coast wineries are preparing for another wildfire season.
My heart bleeds for the people who worked so hard to establish such a wonderful legacy of creating the nectar of the gods. But what's the solution? It will only continue to get worse most likely until California suffers the ultimate disaster. And yet people continue to plant more crops and expand into new territories whether it makes sense or not. And their places burn yet they rebuild. I suppose if the insurance pays, they have to.
Reservoirs are running low and there are no conservation measures in place. And it's only May. I fear what the summer will bring.