A wreck sunk by a German U Boat during WW I off the coast of GB is found to have many bottles of fine French wines aboard. Except the salvage company who discovered the find cannot get permission to salvage the bottles, some worth potentially thousands each. What a load of rubbish. These guys are cleaning up the ocean floor and they are not given permission to remove the bottles?
The story, however, brings me to a comment in the article that water happens to be the finest storage medium for wine bottles. Here we have our vineyard by the sea. Perhaps our perfect storage ground is right out there. Look out for those sea monsters, though.
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