This morning, we racked the white wine and pressed the red must. The white Solaris was clear and very tasty. The red was a rich red colour, but not as tasty. I have a feeling Rondo will not be worthwhile.
We still have cider to process, but that can wait.
Alex has been pressing honey. We have a good bit for ourselves, family and friends this year, and lots more left behind for the bees.
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