A chronicle of our preposterous journey to grow wine grapes and make wine in the west of Ireland, where the mountains come down to the sea along the Wild Atlantic Way.
Tuesday, 26 September 2017
Sunday, 17 September 2017
We have grapes!
We returned after two months away sailing in Spain to find the vineyard overgrown with grass and vines trailing every which way. But all the new vines have survived and we have grapes! Our three-year old Rondo vines are producing sweet, albeit small, red grape clusters. We have not found any white grapes yet.
Saturday, 16 September 2017
Our trip to Galicia Spain, home of albarino wines
Alex and I spent two months cruising on our boat in the northwest region of Spain this summer. It was a remarkable trip for so many reasons. First, the Rias Baixas in the region south of Finisterre are a superb cruising area, with multiple Rias or inlets that have an interesting coastline, lovely old villages and towns, beautiful barrier islands, the best seafood in the world, temperate weather, and fine wines. Oh, and it's not very expensive.
Thursday, 27 July 2017
Daria's Vineyard included in an article about winemaking in Ireland
A very interesting article written by Gaby Guedez for The Taste magazine on "The past, present and future of winemaking in Ireland" features this blog and our effort. We are honoured to be included in such a prestigious media outlet and well researched and written article. Many thanks, Gaby. We will keep you abreast of our progress.
http://thetaste.ie/wp/the-past-present-and-future-of-winemaking-in-ireland-july-edition/
http://thetaste.ie/wp/the-past-present-and-future-of-winemaking-in-ireland-july-edition/
Wednesday, 28 June 2017
Success in the new plantings
It's nice to report that all the newly planted vines have taken, have leafed and grown to about a foot tall. That's a relief. Even the Chardonnay test vines have sprouted and actually look more vigorous than the others. Yea!
The original vines planted in 2015 have grown massively this season, as everything else seems to have done, and are flowering profusely, both red and white. We may actually have a small harvest this year. Next year we must prune without reserve. First, we have to learn how.
“Professional wine courses for amateurs or aficionados, using e-learning, so allowing you to follow your course from home, 24/7″.
The original vines planted in 2015 have grown massively this season, as everything else seems to have done, and are flowering profusely, both red and white. We may actually have a small harvest this year. Next year we must prune without reserve. First, we have to learn how.
“Professional wine courses for amateurs or aficionados, using e-learning, so allowing you to follow your course from home, 24/7″.
Sunday, 21 May 2017
New vineyard underway
Monday, 15 May 2017
They're alive!
Checking on the new vines |
Our vines are sprouting. The two-year old vines are loaded with little clusters of flower buds along with their leaflets and tendrils. This weather has prompted everything to come to life. It's so encouraging to see. Even the little rondo that didn't do much last year has come to life.
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